Senegal’s fishing industry has now collapsed, reports Tristen Taylor.
Why is a nutritious superfood being routed away from poor communities to feed salmon, pigs and pets? Hazel Healy investigates.
Can fishers, coastguards and marine activists see off the thieves from powerful nations plundering the seas of West Africa? Aïda Grovestins reports.
The coming months are critical if we are going to stop the damaging free-for-all that is the current status quo and save the world’s oceans for our common future. Vanessa Baird examines the prospects.
The untiring campaigner and guardian of the deep, Claire Nouvian, speaks with Veronique Mistiaen about the transformative experience that led to her choosing her path – on to eventual victory.
Overfishing is causing marine ecosystems to collapse in Thailand, writes Jess Worth.
Jatin Dua investigates the ever-blurry line between protector and pirate in coastal Somalia.
An estimated 73 million sharks are slaughtered every year for their fins, with 110 species now facing extinction, reports Claire C.
Morocco’s exploitation of Western Sahara’s fish stocks in choppy waters.
Article title | From magazine | Publication date |
---|---|---|
Fished out | South Africa 30 years later | March, 2024 |
The disappearing Senegalese sardines | Food justice: who gets to eat? | September, 2021 |
How to fight illegal fishing | Who owns the sea? | September, 2019 |
Who owns the sea? | Who owns the sea? | September, 2019 |
Making Waves | The next financial crisis | July, 2018 |
Seafood slaves | Fundamentalism - Power, politics and persuasion | June, 2015 |
Fishy goings-on | The great green energy grab | March, 2015 |
A pirate's life for me | How the war on pirates became big business | September, 2013 |
Dying for a soup | Nature's defenders | October, 2011 |
The EU-Morocco Fisheries Partnership | Up in arms | March, 2011 |