Features

Witness to hunger by Penny Walters.

The rise of food charity in some of the most affluent countries is surely a sign that something has gone badly wrong. So why is this broken model being exported to the rest of the world? Charlie Spring investigates.

Amy Hall on why defunding police departments could lead to more caring communities.

Let down by the state and in-home care companies, Ally Bruener struggles to balance care for the planet with her own vital needs.

Words – Amy Hall.

Keeping children fed and houses clean is part of a global care chain that can be lonely and emotionally conflicted, with the burden disproportionately carried by women. This story by Amy Hall shows how it works.

Why does the current market economy not serve the best interests of the people? The problem has deep roots, writes Richard Swift. But there is another way...

Three workers tell their stories. Interviews by Iris Gonzales, Audrey Simango, and Jada Steuart.

Facts, and stats on Care.

Action, information, and advocacy groups to support on health care.

Covid-19 has pushed the world’s caregivers to the limit and beyond. Amy Hall explains how their work continues to be undermined and undervalued.

How trans women in Honduras are helping their imprisoned sisters. Frauke Decoodt reports from Tegucigalpa.

In 2019, Sudanese strongman Omar al-Bashir was brought down in a revolution orchestrated largely by women. But while the dictator might have gone, the divisions wrought by his 30-year rule endure. Lucy Provan and Alice Rowsome meet the women who helped bring down Sudanese dictator Omar al-Bashir and discover a movement for change in full swing.

The Covid-19 pandemic may have put Algeria’s revolutionary uprising temporarily on hold, but, as Hamza Hamouchene observes, the will to topple the military regime remains strong.

A public-health emergency requires a degree of monitoring people. All the more reason to be especially vigilant on privacy, argues Nick Dowson.

Coronavirus has closed factories and workshops across the world, spelling disaster for millions of people who subsist on poverty wages. Tansy Hoskins reimagines a garment industry where workers are better protected.

According to the old adage, ‘the economy is a subset of society’. Now, more than ever, we need to act like we believe it, says Dinyar Godrej.

Our dysfunctional food system was failing before Covid-19.

The pandemic has left millions of people on the brink of starvation. Hazel Healy asks why our food system is failing the poorest so badly – and offers a glimpse of a more equitable path. With extra reporting by Mohamed Camara.

As Covid-19 spread across the world, greenhouse-gas emissions plummeted, thanks to a reduction in human activity. But meanwhile, writes Amy Hall, some of the world’s most polluting companies and industries have been using the pandemic to maintain and even ramp up their environmentally ruinous activities.